Better_Homes_and_Gardens_USA_May_2016(1).pdf

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THE DINNER
REPORT
WHAT WE’RE
EATING NOW
MAY 2016
BHG.COM $3.99
Fresh &
Delicious!
RECIPES TO
BRING
EVERYONE TO
THE TABLE
39
Spoil
Mom for
a Day
p. 34
plus
Showstopping Meringue Desserts
p. 94
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NATURE
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CONTENTS
M AY 2 0 1 6
|
VO L U M E
94
|
NUMBER
5
110
HOME
23
COLOR
Bold, rich, and versatile turquoise.
26
RENOVATION
Turning three rooms into one.
ENTERTAINING
DIY spa party for Mother’s Day.
34
44
GIFT GUIDE
Let us help you shop for Mom.
I DID IT
Coffee station for nearly $0.
KITCHENS
Cook like a pro—without a remodel.
FOR SERVICE ON YOUR SUBSCRIPTION, INCLUDING CHANGE OF ADDRESS, WRITE TO: BETTER HOMES AND GARDENS CUSTOMER SERVICE, P.O. BOX 37449, BOONE, IA 50037-0449.
PLEASE ENCLOSE YOUR ADDRESS LABEL FROM A RECENT ISSUE. VISIT US AT BHG.COM/SERVICE ON THE INTERNET.
48
55
ORGANIZATION
Tricks to get that fridge in order.
GOODS
Summer style for the patio.
64
68
126
118
76
PLANTINGS
Sweet but sturdy lavender.
82
THE DIRT
FOOD
93
CRAVINGS
Garlic bread with a spring twist.
94
HOW TO COOK
Light-as-air pavlova for dessert.
102
FAST & FRESH
LIFE IN COLOR
110
THE DINNER REPORT
What we’re eating in 2016.
118
THE FARMHOUSE LIFE
Handmade and home-cooked.
CARNITAS
Mexican favorite, instant party.
126
130
RAISE THE ROOTS
Veggies in steel containers.
130
ON THE COVER
PHOTO:
BLAINE MOATS
FOOD STYLING:
GREG LUNA
BETTER
151
GOOD TO KNOW
152
EVERYTHING
UNDER THE SUN
Soak it up without hurting your skin.
NUTRITION
Melon: healthy summer treat.
FRESH
11
OBSESSED
16
EDITOR’S
PICKS
Cook the cover
Make these gorgeous
meringue pavlovas!
Page 94
18
BEAUTY
20
IN PERSON
IN EVERY ISSUE
4
EDITOR’S LETTER
8
BHG.COM
134
THE KITCHEN
COOKBOOK
162
164
LIVE FIT
166
THE HEALTH NUT
Amy fl ips for aerial yoga.
176
BHG THROWBACK
172
CRAFT
Easy fringed keychains.
TRAVEL
B & Bs for the whole family.
May 2016
|
BHG
174
3
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